It’s impossible to envision Eastern Standard without Andrew Holden. In fact, it may be impossible to envision dining in Boston without Andrew Holden. After just a few short years working in the industry, Andrew is recognized as a preeminent leader in hospitality, staff education and restaurant culture. Andrew earned his bachelor’s degree in Hospitality Administration from Boston University. Before Eastern Standard, he managed the esteemed Boston locations as Clio and Uni. It’s Andrew’s leadership at Eastern Standard that has helped turned it into one of the most respected restaurants in the industry.